Throughout history, winter solstice festivals have been held across the world to celebrate the changing seasons and to mark the longest night of the year and rebirth of the Earth. The origin of baking treats for holiday festivities such as Christmas dates back to these solstice rituals. One of the reasons these celebrations tended to revolve around food was because it used to be necessary to feast before the winter famine. In addition, the festivities and food often had an emphasis on the Earth itself incorporating natural foods. Full of natural foods such as nuts, berries and spices, this recipe makes a delicious, healthy treat which can be enjoyed as part of holiday celebrations or packaged and shared as special gifts.
Gingerbread and Cranberry Chocolate Cups (Vegan and GF) — THE DRAGON’S PICNIC
Rosalina Health 