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Beef Curry Puffs (Video) — The Gastronomy Gal

These savory Japanese beef curry puffs are flaky and full of flavors. They are perfect for Thanksgiving and using frozen puff pastry makes this recipe extremely simple! When I visited Japan, I tried a fried bread called karepan, which is deep-fried bread coated with panko bread crumbs and stuffed with Japanese curry. It was absolutely […]Continue reading “Beef Curry Puffs (Video) — The Gastronomy Gal”

Taiwanese popcorn chicken (Airfryer recipe) — Angie’s Recipes & Reviews

After buying an Airfryer (Philips Essential XL) last week, I was so excited to try making the Taiwanese popcorn chicken. This is one of my favorite snacks to buy when I am visiting Asia. This dish is famous in Taiwan’s street food markets and is known by its rich flavor and crunchy texture. If you […]Continue reading “Taiwanese popcorn chicken (Airfryer recipe) — Angie’s Recipes & Reviews”

Kootu with green beans. Lentil and Green Beans Stew — Surreyfarms. A serene haven in the foothills of Northern California

Kootu is a popular lentil stew cooked in South Indian homes made with a variety of vegetables and spices. Kootu is a wonderful way to get the goodness of veggies and lentil protein all in a one pot dish. Have it over rice and you even have starch covered. Kootu can be made with any […]Continue reading “Kootu with green beans. Lentil and Green Beans Stew — Surreyfarms. A serene haven in the foothills of Northern California”

Beef with Eggplant Recipe — Sybaritica

Beef with Eggplant I very much love eggplant, but I tend to prefer the long slender Asian varieties much more than the fat, egg-shaped types more commonly used in the West. Here, batons of fresh eggplant are paired with tender strips of beef in a rich sauce made tangy with the Chinese Chinkiang Black Vinegar. […]Continue reading “Beef with Eggplant Recipe — Sybaritica”

Slow Cooker Stroganoff — Chambers on the Road

Here is a very easy recipe that I like to make in the cooler months. Here is what you’ll need: 1 pound cubed beef stew meet 1 can golden mushroom soup 1/2 cup chopped onion (I use less) 1 T. Worcestershire sauce 1/4 cup water (I just use a bit of water and rinse the […]Continue reading “Slow Cooker Stroganoff — Chambers on the Road”

Pork Belly Air Fryer Recipe | Crispy Skin! — Summer Yule Nutrition

Try this pork belly air fryer recipe when you want deliciously moist slices of pork belly with perfectly crispy skin. Pork belly is essentially fresh bacon, unsliced and with the skin still attached. Like bacon, pork belly is very high-fat, and air frying is a great way to lower the fat. When served with warm […]Continue reading “Pork Belly Air Fryer Recipe | Crispy Skin! — Summer Yule Nutrition”